When cocoa is processed to produce chocolate, there are by-products commonly used in agriculture or to create energy by combustion. Favini has found a way to enhance this waste, obtaining a precious paper: Crush Cacao. A precious product obtained from the husk of cocoa beans, replacing up to 15% virgin cellulose in the production mix. Crush Cacao is suitable for all publishing and luxury packaging projects.
Viale Sarca 336 - Edificio 16
20126 Milano - Italy
P.IVA 10972870967
T +39 02 8689 1720
E info@materially.eu
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